A new way to enjoy breakfast
Pretty difficult dish.. making the hashbrowns was time consuming..
1 cup hashbrowns
1/2 cup cheddar cheese
1 slice of bacon
1 sausage patty (pre made) diced small
1 1/2 inch stainless roll
Start by taking hashbrowns and mixing 1/2 a egg whites mix together
Lay tortilla shell down and cover with plastic wrap.
Add hashbrown mix and follow tortilla shell packing tight.
Add stainless roll coated in pam spray
Use plastic wrap and tortilla shell to roll..
Form to cannoli shape.. and freeze
Heat up fryer to 375
Start stuffing mix while fryer heating up
Bacon,eggs and remaining egg from hashbrowns, and sausage
Cook then add cheese
Pull hashbrowns out of freezer and slowly remove plastic wrap
Drop in fry tell gold brown.
Remove roller and place back in fryer for 1 to 2 minutes to fry in inside.
Remove and place on towel.
Place bacon on bottom and stuff egg mix.
Short video on my instagram account @tymbussanich
Or check out my facebook page Tym bussanich productions